RT @fredmadeit: Back in the days, a foodie was someone that knew and told u that spaghetti was plural for spaghetto.
Category Archives: Mexican
Chef Ali’s Salsa – “Its like Merengue in your Mouth” AIYEE YAYEE YAYEEE!! Bursting with flavor and freshness, this salsa ROCKS with nachos, as an accompaniment to steaks, chops, fish filets, and even added by the tablespoon to your omelet … Continue reading
It’s morning, you’ve had a friend stay over and you want to impress them. Anyone can pay for brunch at a local diner – whats memorable about that!? Start making this delicious twist on Huevos Rancheros. Instead of roasting tomatoes, garlic and jalapenos in the oven for 45 minutes (she could could literally shower, get dressed and LEAVE in that time), I fry all the ingredients on the stove top Continue reading
The beauty of quesadillas is that there are no rules for what goes in one! (Except for cheese – you skip the cheese and you’re dead to me. That’s the Queso in the Quesadilla for the love of God!) That’s what makes it a great dish for kids and generally anyone who hates rules. Different kinds of meat, no meat, fresh vegetables, cooked vegetables, of any variety…and even fruit in Continue reading